Le Creuset Enamled Cast-Iron 2-1/2-Quart Round Doufeu, Dijon Le Creuset L2583-2070
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Le Creuset Enamled Cast-Iron 2-1/2-Quart Round Doufeu, Dijon Overview
Le Creuset 2-1/2-Quart Round Doufeu. The doufeu is the original dutch oven, taking it's name from the combination of the French doux and feu or "gentle fire." Tight fitting lid is designed to hold ice cubes, so that the warm vapor from the simmering food meets the cool lid, promotion condensation. Dimples under the lid cause the condensation to drop back in to the lid continually basting the food in the pot. This process aids in creating a juicy and moist roast or cut of meat.
Le Creuset Enamled Cast-Iron 2-1/2-Quart Round Doufeu, Dijon Feature
- 2-1/2-Quart round-shaped doufeu made of enameled cast iron
- Heavy, tight-fitting lid helps lock in heat, moisture, and flavor
- Hand washing recommended; oven-safe at any oven temperature
- Can also be used as a dutch oven, when not using as a doufeu
- Enamled cast iron distributes heat slowly and evenly, and is ideal for slow cooking
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